Such a simple but flavorful recipe. I think unless you plan to drink the sauce (which really, don’t), the nutritional information below is probably higher in sugar/carbs than what you will end up ingesting. But I think this would make a great holiday appetizer.
Ingredients
- 12 oz Italian sausage flavored chicken meatballs (I used Aidell’s)
- 1/4 c whole berry cranberry sauce
- 1/4 c low-sugar sweet and spicy bbq sauce
- 1/2 c water
- Pepper to taste
- Orange zest for decoration and flavor
Method
- Yes this is one of my “throw in a pot” recipes. Throw in a crockpot and cook until heated through.
- Alternatively, throw in a pressure cooker and cook on high for 5 minutes.
- Mix well and sprinkle orange zest.
- Leave pressure cooker on warm or crockpot on low to serve.
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